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Chateau Cantinot, Premiere Cotes du Blaye, 2005

  • Chateau Cantinot Premier Cotes de Bordeaux 2005

Affordable 2005 Bordeaux from an up and coming chateau that’s getting lots of attention from some influential people.  Andreas Larson, winner of the Worlds Best Sommelier contest 2007 has given the wine an excellant rating and named it one of his own Sommelier Selections: "…dark plums, cassis and leather.  The palette has great freshness and dark dense fruit, a nice and complete spiciness, very long aftertaste."  The winemaker is Olivier Dauga, recently named Winemaker of the Year 2009 in the prestigious Gault & Millau guide.

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Product Videos

Chateau Cantinot, Blaye Red 2005 by Ward Kadel (03:01)
Get a video taste of the 45 top value Bordeaux, selected by our Wine Buffs, just for you.Our Wine Buff Ward Kadel is tasting: Chateau Cantinot, Blaye 2005Dark ruby color, with some violet. The nose is musty, with some savory characteristics, tobacco, with a good amount of dark fruit: black cherry, black licorice. On the palate, it's savory, fine, light tannins, and black fruits, and a juicy finish. Will pair well with pasta, lasagna, meat-based dishes, pheasant, or lamb stewMore info on Bordeaux Wines: http://www.bordeaux.com
  • Chateau Cantin...
    Get a video taste of the 45 top value Bordeaux, selected by ou...

Reviews & Food Pairings

Wine Enthusiast : 90pts

Food Pairings : roasted meats, duck, venison

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